Vetri — Themed dinner

Redentore

17.07.2021

Saturday 17 July 2021 from 19.30 onwardsTerrazza Punta Conterie is waiting for you for an original reinterpretation of the traditional menu of the Redentore feast.

 

MENU

Chef’s welcome dish

Sarde in saor in our own style,

Warm calamarata with mussels and beans,

Bisato su l’ara (eel risotto) in the Chef’s own way or

Duck breast flavoured with citrus fruits 

Watermelon granita with sambuca and pepper grass

Coffee

Wine pairing:
Prosecco Superiore Sorelle Bronca Brut DOCG — Veneto Malvasia Ferdinand — Slovenia
Le Rosè Sur Lie Gregoletto — Veneto

Reservation recommended
vetri_restaurant@puntaconterie.com
Limited seats

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